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Cremina lever machine
By Lan
Mostra
Ghost Bear
(Medium Roast)
18.0g
→
36.3g
(1:2.0)
in 37.5s
6.5
on Kafatek MC4 49mm
| Roast level | Medium Roast |
| Country | Philippines, Latin America |
| Region | Atok Mountain Region Of Benguet |
| Farm | Sitio Belis Coffee Estate |
| Elevation | 1,400-1,700 Masl |
| Processing | Pulped Natural, Washed/Wet |
| Tasting notes | Dark Chocolate, Stone Fruit, Caramelized Sugar |