90
Extractamundo Dos!
By Miha Rekar
Dak Coffee Roasters
Deep Currant - Kenya
(Light to Medium)
from November 20, 2025
(23 days after roast)
20.0g
→
60.1g
(1:3.0)
in 24.0s
1.1
on EG-1
| Roast level | Light to Medium |
| Country | Kenya |
| Region | Kirinyaga |
| Farmer | Kamwangi Factory, New Ngariama Fcs |
| Variety | SL28, SL34, Batian |
| Elevation | 1800 |
| Processing | Washed |
| Tasting notes | Blackcurrant, Currants, Mandarin, Rhubarb |