Best overall pressure profile
By Jan
Stiller Kaffe San Isdro, Red honey fermentation,Costa Rica (Medium/breakfast)
18.0g 41.0g (1:2.3) in 29.0s
0.4 on Lagom P64 Mizen, RPM 6
Roast levelMedium/breakfast
Bean notes:

Decent 18g basket + WW puck screen. %paperfilter. 5 rdt.
Density 414.
Stillers coffee 04 Costa Rica
Milk chocolate, caramel, vanilla, rosehip, apple

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