Cafec Flower
H&S Coffee Roasters Felipe Arcila (UNKNOWN) from May 09, 2026 (71 days after roast)
12.2g 220.0g (1:18.0) in 251.0s
20.0 on DF54 (Brew Burrs)
Bean: Urlhttps://hscoffeeroasters.com/products/colombia-felipe-arcila?variant=41388194234426
Bean: Cost39.8
Bean: NameFelipe Arcila
Bean: NoteLimited release - A unique profile offering juicy tropical fruits alongside interesting spiced notes, all wrapped in a very clean and transparent package. This coffee is profiled on the lighter end of ultralight, and we recommend an extended rest to pop the most tropicals out of it as possible. It is rare to pull these types of notes out of such a clean cup. Rest: 45+ days recommended Filter eval day 1: Gabi Standard Recipe of 1:18 shows an extremely clean cup, varied tropical fruits, light sweetness, and a slightly spiced and floral finish. The overall cup is fairly quiet for day one and will require extended rest to open up. We use 60 hardness, 20 buffer water heated to 198F in all of our recipes.
Bean: Weight99.5
Bean: Bean mixSINGLE_ORIGIN
Bean: RoasterH&S Coffee Roasters
Bean: AromaticsMango, Green Grape, Cardamom
Bean: Roast range1
Bean: Roasting date2026-05-09T02:20:00.000Z
Bean: Decaffeinatedfalse
Brew: Rating4
Brew: Brew time250
Brew: Grind size20.0
Brew: Vessel nameKinto Server
Brew: Grind weight12.2
Brew: Brew quantity245
Brew: Vessel weight120
Brew: Brew temperature98
Brew: Pressure profile38GH/10KH
Brew: Brew quantity typeGR
Brew: Coffee blooming time40
Brew: Brew beverage quantity220
Brew: Brew beverage quantity typeGR
Mill: NameDF54 (Brew Burrs)
Water: Tds150
Water: NameTWW - Classic Profile
Water: Sodium10
Water: Calcium45
Water: Tds typePPM
Water: Magnesium95
Water: Sodium typeMG_L
Water: Calcium typeMG_L
Water: Magnesium typeMG_L
Water: Potassium typeMG_L
Water: General hardness220
Water: Total alkalinity35
Water: General hardness typeMG_L
Water: Total alkalinity typeMG_L
Preparation: NameCafec Flower
Preparation: TypeCAFEC_FLOWER
Preparation: Style typePOUR OVER

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