Sey
Bishan Wate (Ethiopia)
(Nordic Light to Light)
from November 17, 2025
(41 days after roast)
20.0g
→
338.9g
(1:16.9)
in 229.6s
73.0
on Kafatek SDRM
| Slow Feeder | 2 |
| Roast level | Nordic Light to Light |
| Country | Ethiopia |
| Region | Hambela, Guji |
| Farmer | Bishan Wate |
| Variety | Ethiopian Landrace |
| Elevation | 2000 - 2200 |
| Processing | Hand-picked at peak ripeness. Floated to further remove defects. De-pulped. Grade 1 density separated. Fermented underwater for 36 hours. Dried on raised beds for 10-14 days. |
| Harvest time | January, 2025 |
| Tasting notes | White tea, stone fruit, gooseberry |
| Place of purchase | subscription |