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Extractamundo Dos!
By pdav
Black & White Coffee Roasters
Rodrigo Sanchez - Candy Hearts
from January 21, 2026
(36 days after roast)
18.0g
→
38.8g
(1:2.2)
in 21.1s
4.9
on Lagom P64 (MP)
| Country | Colombia |
| Region | Huila |
| Farm | Finca Monteblanco |
| Farmer | Rodrigo Sanchez |
| Variety | Caturra, Bourbon |
| Elevation | 1730 MASL |
| Processing | Co-ferment |
| Tasting notes | pink bubblegum, strawberry, banana, raspberry, cherry |
| Place of purchase | Fellow Drops |
Bean notes:
complex citrus, white flowers, sauvignon blanc, peach rings