Shot by Rohan

H&S Nyungwe Site Red Bourbon on July 25, 2002 (8306 days after roast)
19.0g 38.1g (1:2.0) in 13.3s
1.2 (90 um from chirp) on P100 w/ SSP 98HU
Bean notes:

Farm: Nyungwe Washing Station
Producer: Rwanda Trading Company / Nyungwe Washing Station
Region: Nyamasheke
Country: Rwanda
Variety: Red Bourbon
Process: Washed
Sourcing: Falcon Coffees

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