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Aviary
028 - Jhon Didier Trujillo
(Light)
from July 10, 2026
(47 days after roast)
18.0g
→
43.8g
(1:2.4)
in 21.7s
19.0
on Kafatek SDRM
| Portafilter Filter Paper | 909 |
| Roast level | Light |
| Country | Colombia |
| Region | Urrao, Antioquia |
| Farm | Villa Flor |
| Farmer | Jhon Didier Trujillo |
| Variety | Chiroso |
| Elevation | 1950 Masl |
| Processing | Washed. Fermented in cherry in clean, closed plastic tanks for 24 hours; depulped without water; fermented dry in closed tanks for 86 hours; washed; dried on raised beds in a solar house with adjustable shade and wind panels for 15-20 days. |
| Harvest time | Late 2025 |
| Tasting notes | Peach, Mango, Passionfruit, Lime |
| Place of purchase | Subscription |
| Size | 200g |
| Cost | $36 |