Aviary
011 - Lino Rodriguez
(CINNAMON_ROAST)
on March 25, 2025
(42 days after roast)
14.8g
→
221.9g
(1:15.0)
in 214.9s
8.0 (600 um from chirp)
on P100 w/ 98HU
TDS: 1.3%
EY: 19.49%
| Url | https://getaviary.coffee/products/011-lino-rodriguez |
| Name | 011 - Lino Rodriguez |
| Roast | CINNAMON_ROAST |
| Weight | 200 |
| Bean mix | SINGLE_ORIGIN |
| Roaster | Aviary |
| Roast range | 0.5 |
| Roasting date | 2025-03-25T23:00:00Z |
| Decaffeinated | false |
| Bean information farm | Betania |
| Bean information farmer | Lino Rodriguez |
| Bean information region | Palestina |
| Bean information country | Colombia |
| Bean information variety | Gesha |
| Bean information elevation | 1800 |
| Bean information fob price | 11.36 |
| Bean information percentage | 100 |
| Bean information processing | Honey |
| Bean information harvest time | December 2024 to January 2025 |
| Bean information purchasing price | 11.52 |
| Bean roasting type | FILTER |
| Ey | 19.49 |
| Tds | 1.3 |
| Note | Acidity quality: 7.5 Acidity intensity: 7 Flavor separation: 6.5 Perceived sweetness: 8.5 Perceived body: 8.5 Finish quality: 7.75 Finish intensity: 7.75 Juiciness: 7 Cooked apricot, florals when warm, slight dryness, sweetness abound, almost sticky, some cantaloupe when warm. Funk and cooked fruit in aroma. RO remin with one drop Lotus KHCO3. |
| Config uuid | 00ff7542-7873-4e3b-b3af-d2c7632bfffe |
| Config unix timestamp | 1746556873 |
| Rating | 8 |
| Brew time | 214 |
| Grind size | 8.0 (600 um from chirp) |
| Vessel name | Hario Carafe |
| Grind weight | 14.8 |
| Brew quantity | 254 |
| Vessel weight | 211.8 |
| Brew temperature | 99 |
| Brew quantity type | GR |
| Coffee blooming time | 19 |
| Brew beverage quantity | 221.9 |
| Brew beverage quantity type | GR |
| Name | P100 w/ 98HU |
| Name | RO |
| Tds type | PPM |
| General hardness | 10 |
| Total alkalinity | 10 |
| Name | Nextlevel Pulsar |
| Type | CUSTOM_PREPARATION |
| Style type | PERCOLATION |