D-Flow / 32
By silvio
Caffenation
Indonesia Sumatra ASMAN - ESPRESSO
(Dark)
18.1g
→
36.3g
(1:2.0)
in 39.5s
23
on niche
| Roast level | Dark |
| Country | Indonesia |
| Region | Sumatra |
| Farm | ASMAN GAYO MILL |
| Variety | Ateng, Bor Bor, Catimor, Timor |
| Elevation | 1400-1700 masl |
| Processing | Fully Washed |
| Tasting notes | Big body, low acidity, clean, sweet, structured |