92
Eleganza (La Pavoni Style)
By Oboy77
Karma
Karmachi Gesha NCM
(Omniroast )
from October 14, 2026
(16 days after roast)
18.0g
→
36.3g
(1:2.0)
in 35.4s
21
on DF83V SSP LSv2
| Basket | Ikape Convex 18 |
| Feed | Slow |
| RPM | 700 |
| Paper filter | No |
| Temperature | 91 |
| Frozen beans | No |
Notes:
Hydraulically perfect
Still punchy sweet, nice separation, chocolaty after, lighter body then expected