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Counter Culture Coffee
Forty-six
(Dark Roast)
from May 01, 2026
(41 days after roast, 15 days in freezer)
14.0g
→
33.1g
(1:2.4)
in 19.0s
1.7
on 078s
| Basket | Tapered |
| Roast level | Dark Roast |
| Processing | Washed, Natural |
| Harvest time | April 30–Present |
| Tasting notes | Dark Chocolate, Sweet, Full-Bodied |
| Place of purchase | Whole Foods |
Notes:
Tightened up grind from 1.9 to 1.7 but didn’t seem to have made a difference in taste or timing. Will try Gentle and Sweet next shot @ 2.0 grind. See if lowering pressure makes any difference. Tighten ratio to 14/28.
Coffee bag notes:
60% Hermosa, Guatemala
20% Worka Natural, Ethiopia
10% Hunkute, Ethiopia
10% Colasay, Peru