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Contrabean
BDI - Burundi - Incuti Washed
(UNKNOWN)
from March 24, 2026
(31 days after roast)
22.0g
→
14.0g
(1:0.6)
in 108.0s
3
on 1ZPresso
| Country | Burundi |
| Region | Kayanza (now known as Butanyerera Province) |
| Farm | Small holder farmers in the commune of Butaganzwa |
| Variety | Bourbon |
| Elevation | 1950 |
| Processing | Washed |
| Tasting notes | Bergamot, tangerine, chocolate, floral, creamy, sweet |
| Bean: Url | https://www.contrabean.ca/products/burundi-incuti-washed |
| Bean: Cost | 20.5 |
| Bean: Name | BDI - Burundi - Incuti Washed |
| Bean: Note | Pretty good. 3.5 grind. |
| Bean: Weight | 340 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Buy date | 2026-03-30T12:53:00.000Z |
| Bean: Roaster | Contrabean |
| Bean: Aromatics | Bergamot, tangerine, chocolate, floral, creamy, sweet |
| Bean: Roast range | 2 |
| Bean: Roasting date | 2026-03-24T12:53:00.000Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | ESPRESSO |
| Brew: Note | Made an absolute mess!! But it’s tasting fine |
| Brew: Rating | 88 |
| Brew: Brew time | 107 |
| Brew: Grind size | 3 |
| Brew: Vessel name | Multicolor of. |
| Brew: Grind weight | 22 |
| Brew: Brew quantity | 86.8 |
| Brew: Vessel weight | 149 |
| Brew: Bean weight in | 23.3 |
| Brew: Brew temperature | 93 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 18 |
| Brew: Brew beverage quantity | 14 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | 1ZPresso |
| Water: Tds type | PPM |
| Preparation: Name | Pipamoka |
| Preparation: Type | CUSTOM_PREPARATION |
| Preparation: Style type | FULL_IMMERSION |