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Resistor Doosra
H&S Keramo 74112 field blend (Light) from December 25, 2025 (78 days after roast)
20.0g 38.3g (1:1.9) in 12.4s
1.2 (90 um from chirp) on P100 w/ SSP 98HU
Bean notes:

Gesha grown between 1800-1900 masl at El Pedregal in Cajamarca, Peru; hand-picked and sorted for ripeness in August 2024; pulped; fermented overnight in plastic for 12 hours; washed; dried on tarps on the roof of her home for 12-15 days.

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