64
Convex 20g
By Gabesz
Roastopus
THE FERMENTATION PROJECT - Mechanically Demucilaged
(Filter)
from September 09, 2026
(51 days after roast)
20.2g
→
38.8g
(1:1.9)
in 25.0s
1.2
on Lagom P80
| Roast level | Filter |
| Country | Guatemala |
| Region | Antigua Valley |
| Farm | Finca San Miguel Urias |
| Farmer | Hector and Lilian Leal |
| Variety | ~85% Caturra, ~15% H1, elvétve Bourbon |
| Processing | Mechanically Demucilaged |