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Filter3
By Dave
chazzano
Nicaraga Matagalpa
(Vienna)
from April 08, 2026
(144 days after roast)
15.0g
→
241.9g
(1:16.1)
in 274.9s
20
on DF83v
| Roast level | Vienna |
| Country | Nicaraga |
| Region | Jinotega (Matagalpa) |
| Tasting notes | Earthy, chocolaty, and finish of a nutty liqueur. |
| Place of purchase | Chazzano |
Bean notes:
Nutty, Chocolate, Red Wine
Coffee bag notes:
It's grown on the Southern mountains of Jinotega (Matagalpa) instead of the Northern mountains (Jinotega). I'm roasting it just a bit darker to bring out a fuller bodied coffee.