Londonium
By Aaron Goldenthal
Three Keys Coffee
Tanzania Bourbon de Kilimanjaro
(Medium Dark)
from November 14, 2025
18.0g
→
36.9g
(1:2.1)
in 25.6s
130.0
on Lagom P64 (Mizen ES)
| Roast level | Medium Dark |
| Country | Tanzania |
| Region | Mt Kilimanjaro area |
| Variety | Bourbon |
| Elevation | 2,000-2,500 masl |
| Processing | Washed |
| Tasting notes | Cinnamon, Milk Chocolate, Stone Fruit |
Bean notes:
Cinnamon, milk chocolate, stone fruit