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80
Adaptive v2 Step Down
By Aaron Goldenthal
Amaya Coffee
Flor Maria Salazar
(Medium)
from February 24, 2026
18.0g
→
37.1g
(1:2.1)
in 25.0s
80.0
on Lagom P64 (Mizen ES)
| Drink type | Cappuccino |
| Portafilter basket | SWORKS 58/49-28 Step Down |
| Grinder speed | 4 |
| Water | APAX 3/1/0/1 |
| Roast level | Medium |
| Country | Peru |
| Region | San Ignacio, Cajamarca |
| Farmer | Flor Maria Salazar |
| Variety | Marshell |
| Elevation | 1850 MASL |
| Processing | Washed, Dried on Raised Beds, Dried with Solar Dryers |
| Tasting notes | Blackberries, Nectarine, Turbinado Sugar |
Bean notes:
Blackberry, nectarine, turbinado sugar