Confirm action
Benchmark Coffee
Elto CF Natural
(UNKNOWN)
from June 21, 2026
(41 days after roast)
15.4g
→
186.9g
(1:12.1)
in 153.2s
4.2
on ZP6 S
TDS: 1.5%
EY: 18.2%
| Bean: Url | https://www.benchmarkcoffee.ae/products/elto-coffee-cold-fermentation-natural |
| Bean: Cost | 64 |
| Bean: Name | Elto CF Natural |
| Bean: Weight | 100 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Benchmark Coffee |
| Bean: Aromatics | Lychee, Strawberry, Peach, Floral Honey |
| Bean: Roast range | 2 |
| Bean: Roasting date | 2026-06-21T22:08:00.000Z |
| Bean: Decaffeinated | false |
| Brew: Ey | 18.2 |
| Brew: Tds | 1.5 |
| Brew: Rating | 4.5 |
| Brew: Brew time | 153 |
| Brew: Grind size | 4.2 |
| Brew: Vessel name | Origami Pinot Server |
| Brew: Grind weight | 15.4 |
| Brew: Brew quantity | 231.5 |
| Brew: Brew temperature | 90 |
| Brew: Pressure profile | Justin Bull APAX Water - 65% |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 30 |
| Brew: Brew beverage quantity | 186.9 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | ZP6 S |
| Water: Tds | 150 |
| Water: Name | TWW - Classic Profile |
| Water: Sodium | 10 |
| Water: Calcium | 45 |
| Water: Tds type | PPM |
| Water: Magnesium | 95 |
| Water: Sodium type | MG_L |
| Water: Calcium type | MG_L |
| Water: Magnesium type | MG_L |
| Water: Potassium type | MG_L |
| Water: General hardness | 220 |
| Water: Total alkalinity | 35 |
| Water: General hardness type | MG_L |
| Water: Total alkalinity type | MG_L |
| Preparation: Name | Cafec Flower |
| Preparation: Type | CAFEC_FLOWER |
| Preparation: Style type | POUR OVER |