Shot by Angelrf

ONYX COFFEE LAB
COLOMBIA CARLOS TORRES PINK BOURBON
(UNKNOWN)
on January 14, 2025
12.1g
→
175.2g
(1:14.5)
in 156.6s
6.1
on Fellow Ode Gen 2 SSP MP
TDS: 1.45%
EY: 21.0%
Cost | 25 |
Name | COLOMBIA CARLOS TORRES PINK BOURBON |
Weight | 283 |
Bean mix | SINGLE_ORIGIN |
Buy date | 2025-01-26T15:09:00.000Z |
Roaster | ONYX COFFEE LAB |
Aromatics | Pomelo rosa, Uva verde, Chicle, Lima |
Roasting date | 2025-01-14T15:09:00.000Z |
Decaffeinated | false |
Cupping points | 87 |
Bean roasting type | FILTER |
Ey | 21 |
Tds | 1.45 |
Note | Agua zerowater |
Config uuid | b61175a0-db95-4a95-b262-b0b5464b89ce |
Config unix timestamp | 1738713285 |
Brew time | 156 |
Grind size | 6.1 |
Grind weight | 12.1 |
Brew quantity | 205.1 |
Brew temperature | 93 |
Brew quantity type | GR |
Coffee blooming time | 45 |
Brew beverage quantity | 175.2 |
Brew beverage quantity type | GR |
Name | Fellow Ode Gen 2 SSP MP |
Tds type | PPM |
Name | Origami |
Type | ORIGAMI |
Style type | POUR OVER |