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Learn more →Shots by Mathias
Shot | Info | |
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Classic Italian espresso
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
37.0g
(1:2.5)
in 23.7s
DF64
@ 8
|
|
Classic Italian espresso 2
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
38.8g
(1:2.6)
in 35.0s
DF64
@ 8
|
|
Adaptive 7
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
38.8g
(1:2.6)
in 24.8s
DF64
@ 8
|
|
Adaptive 7
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
33.6g
(1:2.2)
in 33.5s
DF64
@ 8
|
|
Adaptive 7
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
33.8g
(1:2.3)
in 23.8s
DF64
@ 8
|
|
Adaptive 7
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
34.1g
(1:2.3)
in 40.4s
DF64
@ 8
|
|
Adaptive 7
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
33.7g
(1:2.2)
in 33.2s
DF64
@ 8
|
|
Adaptive
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
37.1g
(1:2.5)
in 31.8s
DF64
@ 8
|
|
Adaptive
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
36.9g
(1:2.5)
in 28.5s
DF64
@ 8
|
|
Adaptive
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
36.8g
(1:2.5)
in 20.8s
DF64
@ 8
|
|
Adaptive
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
36.4g
(1:2.4)
in 27.8s
DF64
@ 8
|
|
Adaptive 8
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
33.6g
(1:2.2)
in 43.3s
DF64
@ 8
|
|
Adaptive 8
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
33.9g
(1:2.3)
in 19.6s
DF64
@ 8
|
|
Adaptive 8
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
33.7g
(1:2.2)
in 22.8s
DF64
@ 8
|
|
Adaptive 8
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
33.9g
(1:2.3)
in 29.0s
DF64
@ 8
|
|
Adaptive
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
36.5g
(1:2.4)
in 35.2s
DF64
@ 8
|
|
Adaptive
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
36.8g
(1:2.5)
in 26.8s
DF64
@ 8
|
|
Adaptive
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
36.6g
(1:2.4)
in 31.2s
DF64
@ 8
|
|
Adaptive
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
35.7g
(1:2.4)
in 27.8s
DF64
@ 8
|
|
Adaptive 5
Barista: Mathias
|
Kaffeerösterei Baum
Äthiopien Guji Tero Farm Grade 1
(medium)
on May 03, 2024
15.0g
→
33.5g
(1:2.2)
in 24.0s
DF64
@ 8
|