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Camber
Peru Eli Chilcon
18.5g
→
47.5g
(1:2.6)
in 20.0s
1.3
on Lagom 01
Camber
Peru Eli Chilcon
18.5g
→
47.3g
(1:2.6)
in 19.4s
1.3
on Lagom 01
Camber
Peru Eli Chilcon
18.5g
→
47.6g
(1:2.6)
in 20.7s
1.3
on Lagom 01
Camber
Peru Eli Chilcon
18.5g
→
48.3g
(1:2.6)
in 23.4s
1.3
on Lagom 01
Camber
Peru Eli Chilcon
18.5g
→
52.6g
(1:2.8)
in 23.2s
1.3
on Lagom 01
Camber
Peru Eli Chilcon
18.5g
→
48.3g
(1:2.6)
in 22.3s
1.3
on Lagom 01
Camber
Peru Eli Chilcon
18.5g
→
48.2g
(1:2.6)
in 30.2s
1.0
on Lagom 01
Saint Frank Coffee
Burundi Ninga Hill Natural Anaerobic
18.5g
→
48.1g
(1:2.6)
in 22.1s
1.1
on Lagom 01
Saint Frank Coffee
Burundi Ninga Hill Natural Anaerobic
18.5g
→
50.1g
(1:2.7)
in 21.3s
1.1
on Lagom 01
Saint Frank Coffee
Burundi Ninga Hill Natural Anaerobic
18.5g
→
50.0g
(1:2.7)
in 18.1s
1.1
on Lagom 01
Saint Frank Coffee
Burundi Ninga Hill Natural Anaerobic
18.5g
→
50.1g
(1:2.7)
in 18.0s
1.1
on Lagom 01
Saint Frank Coffee
Burundi Ninga Hill Natural Anaerobic
18.5g
→
46.0g
(1:2.5)
in 16.0s
1.1
on Lagom 01
Saint Frank Coffee
Guatemala Guayo's Gesha
18.5g
→
46.5g
(1:2.5)
in 18.3s
1.4
on Lagom 01
Saint Frank Coffee
Guatemala Guayo's Gesha
18.5g
→
49.9g
(1:2.7)
in 21.5s
1.3
on Lagom 01
Saint Frank Coffee
Guatemala Guayo's Gesha
18.5g
→
44.7g
(1:2.4)
in 18.6s
1.3
on Lagom 01
Saint Frank Coffee
Guatemala Guayo's Gesha
18.0g
→
44.9g
(1:2.5)
in 21.2s
1.1
on Lagom 01
Saint Frank Coffee
Guatemala Guayo's Gesha
18.0g
→
44.6g
(1:2.5)
in 22.7s
0.9
on Lagom 01
S&W
Papua New Guinea Jiwaka Arufa Natural
18.5g
→
54.8g
(1:3.0)
in 17.7s
0.9
on Lagom 01