Shot by chrsbj
Shot by chrsbj
Still π³π± (The Hague)
El Escondido ππ³
(UNKNOWN)
from September 10, 2026
(38 days after roast)
17.0g
→
72.7g
(1:4.3)
in 19.0s
21
on DF64 w/ SSP multipurpose burrs
| Bean: Url | https://stillcoffeeroasters.com/products/arturo-paz-sl28 |
| Bean: Name | El Escondido ππ³ |
| Bean: Weight | 100 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Still π³π± (The Hague) |
| Bean: Aromatics | Red fruits, Berries, Aprium |
| Bean: Roasting date | 2026-09-10T17:46:00.000Z |
| Bean: Decaffeinated | false |
| Brew: Brew time | 19 |
| Brew: Grind size | 21 |
| Brew: Grind weight | 17 |
| Brew: Brew temperature | 99 |
| Brew: Pressure profile | Soup |
| Brew: Brew quantity type | GR |
| Brew: Brew beverage quantity | 72.7 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | DF64 w/ SSP multipurpose burrs |
| Water: Tds | 30 |
| Water: Name | SkΓΌma RO |
| Water: Tds type | PPM |
| Preparation: Name | Cafelat Robot |
| Preparation: Type | CAFELAT |
| Preparation: Style type | ESPRESSO |