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Shot by Kirill
Shot by Kirill
Verle
Rwanda Bushenge
(UNKNOWN)
from May 09, 2026
(96 days after roast)
16.9g
→
272.6g
(1:16.1)
in 126.2s
5.5
on 1zpresso ZP6s
| Bean: Cost | 500 |
| Bean: Name | Rwanda Bushenge |
| Bean: Weight | 200 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Verle |
| Bean: Aromatics | Red apple, dried druit, black tea |
| Bean: Roast range | 2 |
| Bean: Roasting date | 2026-05-09T18:42:54.831Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Brew time | 125 |
| Brew: Grind size | 5.5 |
| Brew: Grind weight | 16.9 |
| Brew: Brew quantity | 272.6 |
| Brew: Bean weight in | 16.9 |
| Brew: Brew temperature | 90 |
| Brew: Pressure profile | 3 pour mass transfer 40/60 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 45 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | 1zpresso ZP6s |
| Water: Name | 20K+7.5Na+30Mg+20Ca |
| Water: Tds type | PPM |
| Preparation: Name | V60 Plastic |
| Preparation: Type | V60 |
| Preparation: Style type | POUR OVER |