Shot by Jorge Rubio
Shot by Jorge Rubio
Café limón
La perla
(UNKNOWN)
from September 01, 2026
(19 days after roast)
15.0g
→
7.8g
(1:0.5)
in 43.8s
21
on Kingrinder k6
| Bean: Cost | 300 |
| Bean: Name | La perla |
| Bean: Note | Te limón, mermelada de naranja, almíbar y miel de abeja |
| Bean: Weight | 250 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Buy date | 2026-09-15T14:29:32.210Z |
| Bean: Roaster | Café limón |
| Bean: Aromatics | Te limon, mermelada de naranja, almibar y miel de abeja |
| Bean: Roast range | 3 |
| Bean: Roasting date | 2026-09-01T14:29:41.734Z |
| Bean: Decaffeinated | false |
| Brew: Brew time | 39 |
| Brew: Grind size | 21 |
| Brew: Coffee type | espresso |
| Brew: Grind weight | 15 |
| Brew: Bean weight in | 17 |
| Brew: Brew temperature | 92 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 33 |
| Brew: Brew beverage quantity | 7.8 |
| Brew: Brew time milliseconds | 957 |
| Brew: Coffee first drip time | 30 |
| Brew: Brew beverage quantity type | GR |
| Brew: Coffee blooming time milliseconds | 617 |
| Brew: Coffee first drip time milliseconds | 545 |
| Mill: Name | Kingrinder k6 |
| Water: Tds type | PPM |
| Preparation: Name | Flair pro 3 |
| Preparation: Type | FLAIR |
| Preparation: Style type | ESPRESSO |