Shot by fero

67
La Cabra
Cero Azul
(light medium)
21.0g
→
70.06g
(1:3.3)
in 29.0s
3.65
on Monolith Flat MAX2 98mm
TDS: 4.86%
EY: 16.21%
Bean notes:
darker, larger, non-uniform in size
Notes:
when hot tje initial fermentation is light, lemon, rhubarb, red/blue beerry, lichee/yellow-melon, custard 🍮, honey 🍯, dark chocolate 🍫
thick, creamy
as it cools off it’s more yellow-green than yellow-purple-red
subsequent sips are just funk through and through