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Shot by Kirill
Shot by Kirill
Verle
Colombia la gaviota
(UNKNOWN)
from July 16, 2026
(33 days after roast)
16.0g
→
256.0g
(1:16.0)
in 122.2s
5.2
on 1zpresso ZP6s
| Bean: Cost | 836 |
| Bean: Name | Colombia la gaviota |
| Bean: Weight | 200 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Verle |
| Bean: Aromatics | Dark berries, green grapes, grapefruit |
| Bean: Roast range | 2.5 |
| Bean: Roasting date | 2026-07-16T19:22:05.683Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Brew time | 120 |
| Brew: Grind size | 5.2 |
| Brew: Grind weight | 16 |
| Brew: Brew quantity | 256 |
| Brew: Bean weight in | 16 |
| Brew: Brew temperature | 90 |
| Brew: Pressure profile | 3 pour mass transfer 40/60 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 45 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | 1zpresso ZP6s |
| Water: Name | 25K+2.5Na+30Mg+10Ca |
| Water: Tds type | PPM |
| Preparation: Name | Cafec Flower Dripper |
| Preparation: Type | CAFEC_FLOWER |
| Preparation: Style type | POUR OVER |