Shot by pagratios
Shot by pagratios
Oh My Bean
Coconut Sundaze
from September 01, 2026
15.0g
→
201.4g
(1:13.4)
in 129.8s
Bean notes:
Colombia, Washed / co-fermented blend (coconut and caramel must), Blend including Ombligon
Notes:
ReBloom recipe targets
15 g coffee · 225 ml water · 1:15.0 · pre-ground
- Bloom - 45 ml · 93 °C · Spiral · 3.5 ml/s · pause 17 s · agitation none
- Pour 1 - 45 ml · 93 °C · Spiral · 3.5 ml/s · pause 17 s · agitation none
- Pour 2 - 135 ml · 93 °C · Circular · 3.5 ml/s · pause 0 s · agitation none
Coffee: Coconut Sundaze · Oh My Bean