Shot by Kirill
Sintonia
Tarrazu la pastora
(UNKNOWN)
from October 13, 2026
(20 days after roast)
16.0g
→
256.4g
(1:16.0)
in 121.0s
74
on Pietro M-Modal
| Bean: Name | Tarrazu la pastora |
| Bean: Weight | 250 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Sintonia |
| Bean: Aromatics | Ripe apple, red berries, orange, coco |
| Bean: Roasting date | 2026-10-13T13:21:13.322Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Brew time | 120 |
| Brew: Grind size | 74 |
| Brew: Vessel name | pink cyclone |
| Brew: Grind weight | 16 |
| Brew: Brew quantity | 256.4 |
| Brew: Vessel weight | 242.8 |
| Brew: Bean weight in | 16 |
| Brew: Brew temperature | 90 |
| Brew: Pressure profile | Lance double bloom |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 30 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Pietro M-Modal |
| Water: Name | 25k+20mgcl+10mgso4+10cacl+1nacl |
| Water: Tds type | PPM |
| Preparation: Name | Cafec Flower Dripper |
| Preparation: Type | CAFEC_FLOWER |
| Preparation: Style type | POUR OVER |