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CORE意式超萃
By 闫宇轩
周老师 埃塞俄比亚古姬罕贝拉 (中度烘焙) on March 03, 2025
22.0g 35.8g (1:1.6) in 36.5s
2.0 on lagom P100
Bean notes:

红花 甜橙 多汁

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