Shot by schlingel
Shot by schlingel
moxxa caffé
Xeputul/Guatemala
(UNKNOWN)
on March 03, 2025
(45 days after roast)
18.0g
→
45.0g
(1:2.5)
in 34.4s
1.2
on Timemore Sculptor 64S
| Name | Xeputul/Guatemala |
| Bean mix | SINGLE_ORIGIN |
| Roaster | moxxa caffé |
| Roasting date | 2025-03-03T13:27:50.860Z |
| Decaffeinated | false |
| Bean roasting type | ESPRESSO |
| Config uuid | 2120c081-fa63-45c3-a197-2b03a5d9fd00 |
| Config unix timestamp | 1744870066 |
| Brew time | 34 |
| Grind size | 1.2 |
| Grind weight | 18 |
| Brew temperature | 90 |
| Brew quantity type | GR |
| Brew beverage quantity | 45 |
| Coffee first drip time | 19 |
| Brew beverage quantity type | GR |
| Name | Timemore Sculptor 64S |
| Tds type | PPM |
| Name | Gaggiuino |
| Type | GAGGIUINO |
| Style type | ESPRESSO |