Shot by Andreas Kirstein
Shot by Andreas Kirstein
Kaffeemacher:innen
Russilandia Gesha
(UNKNOWN)
from September 30, 2024
(25 days after roast)
16.1g
→
249.1g
(1:15.5)
in 151.6s
18
on Timemore Chestnut C3 Max
| Bean: Cost | 13 |
| Bean: Name | Russilandia Gesha |
| Bean: Note | V60 16g Kaffee Mahlgrad Kinu: 4.8.0 92 Grad Wasser 50g, 100g, 150g, 200g, 250g Extraktionszeit: 2:35 |
| Bean: Rating | 4 |
| Bean: Weight | 250 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Buy date | 2024-10-14T18:55:00.000Z |
| Bean: Roaster | Kaffeemacher:innen |
| Bean: Roast range | 2.5 |
| Bean: Roasting date | 2024-09-30T18:55:00.000Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Brew time | 150 |
| Brew: Grind size | 18 |
| Brew: Grind weight | 16.1 |
| Brew: Brew quantity | 249.1 |
| Brew: Brew temperature | 92 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 30 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Timemore Chestnut C3 Max |
| Water: Tds type | PPM |
| Preparation: Name | Hairo V60 |
| Preparation: Type | V60 |
| Preparation: Style type | POUR OVER |