Shot by Kirill
Shot by Kirill
Nomad
Geisha inca (sl9)
(UNKNOWN)
from October 08, 2026
(29 days after roast)
16.0g
→
250.6g
(1:15.7)
in 126.5s
7
on Pietro M-Modal
| Bean: Cost | 3000 |
| Bean: Name | Geisha inca (sl9) |
| Bean: Weight | 250 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Nomad |
| Bean: Aromatics | Manadin, mango, honey |
| Bean: Roasting date | 2026-10-08T12:19:09.395Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Brew time | 125 |
| Brew: Grind size | 7 |
| Brew: Vessel name | pink cyclone |
| Brew: Grind weight | 16 |
| Brew: Brew quantity | 250.6 |
| Brew: Vessel weight | 242.8 |
| Brew: Bean weight in | 16 |
| Brew: Brew temperature | 91 |
| Brew: Pressure profile | 3 pour mass transfer immersion 35 sec |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 50 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Pietro M-Modal |
| Water: Name | 20K+20mgcl+10mgso4+10cacl+1(both)+silica |
| Water: Tds type | PPM |
| Preparation: Name | Hario Alpha |
| Preparation: Type | V60 |
| Preparation: Style type | POUR OVER |