Shot by Jorge Rubio
Shot by Jorge Rubio
Touchy coffee
Shure thing
(UNKNOWN)
from October 13, 2026
(25 days after roast)
16.5g
→
41.9g
(1:2.5)
in 30.6s
22
on Kingrinder k6
| Bean: Cost | 520 |
| Bean: Name | Shure thing |
| Bean: Weight | 340 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Buy date | 2026-11-07T04:33:38.206Z |
| Bean: Roaster | Touchy coffee |
| Bean: Aromatics | Candy bar, milk chocolate, hazelnut, brown sugar |
| Bean: Roast range | 3 |
| Bean: Roasting date | 2026-10-13T04:33:57.462Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | ESPRESSO |
| Brew: Note | Este es el molida y la tempo voy a variar el perfil de presión voy a reducir el tiempo de extraccion lo sentí ácido astringente |
| Brew: Brew time | 30 |
| Brew: Grind size | 22 |
| Brew: Coffee type | espresso |
| Brew: Grind weight | 16.5 |
| Brew: Bean weight in | 16.5 |
| Brew: Brew temperature | 92 |
| Brew: Brew quantity type | GR |
| Brew: Brew beverage quantity | 41.9 |
| Brew: Brew time milliseconds | 696 |
| Brew: Coffee first drip time | 1 |
| Brew: Brew beverage quantity type | GR |
| Brew: Coffee first drip time milliseconds | 22 |
| Mill: Name | Kingrinder k6 |
| Water: Tds type | PPM |
| Preparation: Name | Flair pro 3 |
| Preparation: Type | FLAIR |
| Preparation: Style type | ESPRESSO |