Shot by Daniel Perrucho
Shot by Daniel Perrucho
La Cabra
Kii
(UNKNOWN)
from September 22, 2026
(44 days after roast)
18.6g
→
38.4g
(1:2.1)
in 21.9s
3.4
on Sculptor 064S
| Bean: Url | https://lacabra.com/pages/rituals-subscription-2026-10-east-africa |
| Bean: Cost | 135 |
| Bean: Name | Kii |
| Bean: Rating | 4 |
| Bean: Weight | 125 |
| Bean: Bean mix | BLEND |
| Bean: Buy date | 2026-10-01T10:43:02.394Z |
| Bean: Roaster | La Cabra |
| Bean: Aromatics | Fresh currants and black tea |
| Bean: Roasting date | 2026-09-22T10:43:07.359Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Rating | 9 |
| Brew: Brew time | 21 |
| Brew: Grind size | 3.4 |
| Brew: Grind weight | 18.6 |
| Brew: Bean weight in | 18.6 |
| Brew: Brew temperature | 88 |
| Brew: Brew quantity type | GR |
| Brew: Brew beverage quantity | 38.4 |
| Brew: Coffee first drip time | 7 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Sculptor 064S |
| Water: Tds type | PPM |
| Preparation: Name | Lelit Bianca |
| Preparation: Type | PORTAFILTER |
| Preparation: Style type | ESPRESSO |