Shot by Jorge Rubio
Round hill roastery
Caballero la tina
(UNKNOWN)
from November 10, 2025
(35 days after roast)
22.4g
→
0.1g
(1:0.0)
in 168.3s
5.6
on Timemore s3
| Cost | 650 |
| Name | Caballero la tina |
| Weight | 250 |
| Bean mix | SINGLE_ORIGIN |
| Buy date | 2025-11-28T18:12:07.735Z |
| Roaster | Round hill roastery |
| Aromatics | Guava, watermelon, gonger cake |
| Roast range | 3 |
| Roasting date | 2025-11-10T18:12:42.419Z |
| Decaffeinated | false |
| Bean information farm | La tina |
| Bean information farmer | Marysabel Caballero |
| Bean information region | Marcala |
| Bean information country | Honduras |
| Bean information variety | Catuai |
| Bean information elevation | 1600 |
| Bean roasting type | FILTER |
| Config uuid | 8475a330-8e74-476e-a384-8562ee1286d8 |
| Config unix timestamp | 1765762515 |
| Brew time | 168 |
| Grind size | 5.6 |
| Grind weight | 22.4 |
| Brew quantity | 406.3 |
| Bean weight in | 22 |
| Brew temperature | 96 |
| Brew quantity type | GR |
| Coffee blooming time | 15 |
| Brew beverage quantity | 0.1 |
| Brew time milliseconds | 249 |
| Brew beverage quantity type | GR |
| Name | Timemore s3 |
| Tds type | PPM |
| Name | Origami |
| Type | ORIGAMI |
| Style type | POUR OVER |