Shot by Daniel Perrucho
Shot by Daniel Perrucho
La Cabra
Lot 20
(UNKNOWN)
from October 27, 2025
(383 days after roast)
17.4g
→
40.8g
(1:2.3)
in 22.0s
3.5
on Sculptor 064S
| Bean: Url | https://lacabra.com/pages/rituals-subscription-2025-12-kenya |
| Bean: Cost | 40.8 |
| Bean: Name | Lot 20 |
| Bean: Weight | 68 |
| Bean: Bean mix | BLEND |
| Bean: Buy date | 2025-12-01T14:28:28.480Z |
| Bean: Roaster | La Cabra |
| Bean: Aromatics | Stewed apple and toffee |
| Bean: Roasting date | 2025-10-27T14:28:55.688Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Rating | 8 |
| Brew: Brew time | 21 |
| Brew: Grind size | 3.5 |
| Brew: Grind weight | 17.4 |
| Brew: Bean weight in | 17.5 |
| Brew: Brew temperature | 92 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 12 |
| Brew: Brew beverage quantity | 40.8 |
| Brew: Coffee first drip time | 3 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Sculptor 064S |
| Water: Tds type | PPM |
| Preparation: Name | Lelit Bianca |
| Preparation: Type | PORTAFILTER |
| Preparation: Style type | ESPRESSO |