Shot by chrsbj
Shot by chrsbj
Still 🇳🇱 (The Hague)
Kibigu PB 🇰🇪
(UNKNOWN)
from May 02, 2026
(136 days after roast)
12.5g
→
207.1g
(1:16.6)
in 134.7s
5.2
on 1zpresso ZP6 Special
| Bean: Url | https://stillcoffeeroasters.com/products/kibigu-pb |
| Bean: Name | Kibigu PB 🇰🇪 |
| Bean: Weight | 100 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Still 🇳🇱 (The Hague) |
| Bean: Aromatics | white grapes, pear, peach |
| Bean: Roasting date | 2026-05-02T11:45:00.000Z |
| Bean: Decaffeinated | false |
| Brew: Brew time | 134 |
| Brew: Grind size | 5.2 |
| Brew: Coffee type | Orea: The mid |
| Brew: Grind weight | 12.5 |
| Brew: Brew quantity | 207.1 |
| Brew: Brew temperature | 92 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 45 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | 1zpresso ZP6 Special |
| Water: Name | 40 / 20 (Prady & AG spro) |
| Water: Tds type | PPM |
| Water: Magnesium | 40 |
| Water: Calcium type | PPM |
| Water: Magnesium type | PPM |
| Water: General hardness | 40 |
| Water: Total alkalinity | 20 |
| Water: General hardness type | PPM |
| Water: Total alkalinity type | PPM |
| Preparation: Name | Origami Dripper |
| Preparation: Type | ORIGAMI |
| Preparation: Style type | POUR OVER |