Shot by EDD
Shot by EDD
RAKU
Raku pink bourbon limited
(UNKNOWN)
from September 01, 2026
(47 days after roast)
15.2g
→
220.7g
(1:14.5)
in 155.5s
5.4
on Fiorenzato Pietro M-Modal
TDS: 1.26%
EY: 18.29%
| Bean: Name | Raku pink bourbon limited |
| Bean: Note | Step 1: low o2 fermentation 24h Step2: carbonic maceration 120h |
| Bean: Weight | 80 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | RAKU |
| Bean: Aromatics | Red berries, cacao, truffle |
| Bean: Roasting date | 2026-09-01T09:48:00.000Z |
| Bean: Decaffeinated | false |
| Bean: Cupping points | 90 |
| Bean: Bean roasting type | FILTER |
| Brew: Ey | 18.29 |
| Brew: Tds | 1.26 |
| Brew: Note | Температуру выше попробовать |
| Brew: Brew time | 155 |
| Brew: Grind size | 5.4 |
| Brew: Vessel name | Kalita Server |
| Brew: Grind weight | 15.2 |
| Brew: Brew quantity | 254.3 |
| Brew: Vessel weight | 168 |
| Brew: Brew temperature | 95 |
| Brew: Pressure profile | 60:140:150 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 38 |
| Brew: Brew beverage quantity | 220.7 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Fiorenzato Pietro M-Modal |
| Water: Tds type | PPM |
| Preparation: Name | Orea v4 wide classic |
| Preparation: Type | OREA |
| Preparation: Style type | POUR OVER |