Shot by David G
Shot by David G
S&W Craft Roasting
Ethiopia Yirgacheffe Idido
(UNKNOWN)
on March 20, 2025
(27 days after roast)
20.0g
in 221.4s
4
on Zp6
| Cost | 7.22 |
| Name | Ethiopia Yirgacheffe Idido |
| Note | Liked this quite a bit. Floral, fruity tasting and good body. I’d buy again. 2/21: Still very floral fruity. Still like it. Almost too funky now 2/23: it is good but not getting as much funk, like zero. 7 grind metal v60. Maybe age has changed it? Two days? 04/02: good Zp6. Smooth and little fruit. Tangy. |
| Rating | 4 |
| Weight | 100 |
| Bean mix | SINGLE_ORIGIN |
| Buy date | 2025-03-20T10:32:00.000Z |
| Roaster | S&W Craft Roasting |
| Roast range | 2.5 |
| Roasting date | 2025-03-20T10:32:00.000Z |
| Decaffeinated | false |
| Config uuid | 16430b70-53b6-4e76-aaca-4912f8184848 |
| Config unix timestamp | 1744731500 |
| Brew time | 223 |
| Grind size | 4 |
| Grind weight | 20 |
| Brew quantity | 254.1 |
| Bean weight in | 20 |
| Brew temperature | 95 |
| Brew quantity type | GR |
| Brew beverage quantity type | GR |
| Name | Zp6 |
| Tds | 150 |
| Name | Third Wave Water - Espresso Machine Profile |
| Calcium | 45 |
| Tds type | PPM |
| Magnesium | 90 |
| Potassium | 15 |
| Sodium type | MG_L |
| Calcium type | MG_L |
| Magnesium type | MG_L |
| Potassium type | MG_L |
| General hardness | 210 |
| Total alkalinity | 85 |
| General hardness type | MG_L |
| Total alkalinity type | MG_L |
| Name | Hario Switch |
| Type | HARIO_SWITCH |
| Style type | POUR OVER |