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Momos Coffee
Costa Rica La Perla Kenia Yellow Honey
(MODERATE_LIGHT_ROAST)
from February 03, 2026
(5 days after roast)
40.2g
→
509.7g
(1:12.7)
in 475.1s
20.5
on Baratza Encore
| Bean: Url | https://m.brand.naver.com/momoscoffee/products/12929740547?nl-au=fa6956a386e74f1a90c3fc6b16c2f33f&NaPm=ct%3Dml9j7f7m%7Cci%3Dcheckout%7Ctr%3Doyp%7Ctrx%3Dnull%7Chk%3D10e31a0956356e0a62cab4e6ec0f8d38b14c4f5d |
| Bean: Cost | 17000 |
| Bean: Name | Costa Rica La Perla Kenia Yellow Honey |
| Bean: Note | La Perla는 단순한 마이크로 밀을 넘어, 원두의 시작부터 한 잔의 커 피로 완성되기까지 이어지는 전 과정을 중요하게 여기는 곳입니다. 커피의 가치에 집중하며, 생산을 넘어 국경과 문화를 초월하는 연결을 만들어가고 있습니다. La Perla는 커피가 사람들을 하나로 모으는 힘 을 지니고 있다고 믿으며, 전 세계의 생산자들과 커피 애호가들을 연결 하고 있습니다. |
| Bean: Roast | MODERATE_LIGHT_ROAST |
| Bean: Weight | 200 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Buy date | 2026-02-02T14:08:00.000Z |
| Bean: Roaster | Momos Coffee |
| Bean: Aromatics | juicy, harmonizing the aroma of ripe apricots, pineapple, sweetness of orange, Honey |
| Bean: Roasting date | 2026-02-03T01:39:00.000Z |
| Bean: Decaffeinated | false |
| Brew: Rating | -1 |
| Brew: Brew time | 474 |
| Brew: Grind size | 20.5 |
| Brew: Vessel name | Timemore Server 600ml |
| Brew: Grind weight | 40.2 |
| Brew: Brew quantity | 602.4 |
| Brew: Vessel weight | 217.9 |
| Brew: Bean weight in | 40.3 |
| Brew: Brew temperature | 93 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 90 |
| Brew: Brew beverage quantity | 509.7 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Baratza Encore |
| Water: Tds type | PPM |
| Preparation: Name | Origami 2-4 |
| Preparation: Type | ORIGAMI |
| Preparation: Style type | POUR OVER |