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Shot by dafykk
Shot by dafykk
Scenery
Luz Angela`s Orange Gesha - Colombia, Scenery
(UNKNOWN)
from June 25, 2026
(42 days after roast)
18.0g
→
52.0g
(1:2.9)
in 11.8s
175
on Zerno Z1 + Fiorenzato Pro Brew
| Bean: Cost | 19.9 |
| Bean: Name | Luz Angela`s Orange Gesha - Colombia, Scenery |
| Bean: Note | Luz Ángela and Edinson are some of the masters of high intervention, thumb pressed hard on the scale processing - the epitome of the modern Colombian style. This Orange Gesha lot has been pushed hard in the direction of fresh squeezed citrus oils and perfumed florals, resulting in a super bright and intense cup. Country of Origin: Colombia Region: Oporapa, Huila Producer: Luz Ángela Rojas & Edinson Argote Farm: Chorro Alto Variety: Orange Gesha Elevation: 1600 - 1850 MASL Process: Thermal Shock Washed: Selectively picked cherries are floated to remove green, overripe, and dry cherries. Whole cherries undergo an initial 24 hr aerobic ferment in food-grade plastic drums, and are then pulped. The parchment coffee undergoes a further 24 hr dry aerobic ferment, Parchment then washed with 45°C+ water then inoculated with yeast alongside a Gesha mosto from a previous fermentation (acting as a starter culture and nutrient feed) and fermented for a further 72 hrs, before a 5°C fermentation crash cold wash. Coffee is dried for 76 hrs at an average temperature of 38°C, followed by stabilisation in GrainPro bags. Import Partner: MiCafe Harvest: Crop 25/26, Arrived UK: April 2026. Third season purchasing from Luz Ángela |
| Bean: Weight | 100 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Scenery |
| Bean: Roasting date | 2026-06-25T09:14:02.703Z |
| Bean: Decaffeinated | false |
| Brew: Note | Millor preparació amb Z1 i F58? |
| Brew: Rating | 9 |
| Brew: Brew time | 11 |
| Brew: Grind size | 175 |
| Brew: Grind weight | 18 |
| Brew: Brew temperature | 86 |
| Brew: Pressure profile | Soup |
| Brew: Brew quantity type | GR |
| Brew: Brew beverage quantity | 52 |
| Brew: Coffee first drip time | 12 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Zerno Z1 + Fiorenzato Pro Brew |
| Water: Name | Lotus - Light and Bright |
| Water: Calcium | 24 |
| Water: Tds type | PPM |
| Water: Potassium | 29 |
| Water: Calcium type | MG_L |
| Water: Potassium type | MG_L |
| Water: General hardness | 60 |
| Water: Total alkalinity | 25 |
| Water: General hardness type | PPM |
| Water: Total alkalinity type | PPM |
| Preparation: Name | F58+ |
| Preparation: Type | FLAIR |
| Preparation: Style type | ESPRESSO |