Shot by Kirill
Sintonia
Kiagundo
(UNKNOWN)
from September 30, 2026
(25 days after roast)
16.0g
→
250.4g
(1:15.7)
in 132.8s
72
on Pietro M-Modal
| Bean: Cost | 920 |
| Bean: Name | Kiagundo |
| Bean: Weight | 250 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Sintonia |
| Bean: Aromatics | Red currant, hibiscus, lemongrass, milk chocolate |
| Bean: Roast range | 2 |
| Bean: Roasting date | 2026-09-30T20:00:29.305Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Brew time | 131 |
| Brew: Grind size | 72 |
| Brew: Vessel name | pink cyclone |
| Brew: Grind weight | 16 |
| Brew: Brew quantity | 250.4 |
| Brew: Vessel weight | 242.8 |
| Brew: Bean weight in | 16 |
| Brew: Brew temperature | 92 |
| Brew: Pressure profile | 3 pour mass transfer immersion 35 sec |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 60 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Pietro M-Modal |
| Water: Name | 25k+25mgcl+5mgso4+10cacl+1b each |
| Water: Tds type | PPM |
| Preparation: Name | Cafec Flower Dripper |
| Preparation: Type | CAFEC_FLOWER |
| Preparation: Style type | POUR OVER |