Shot by Daniel Perrucho
Shot by Daniel Perrucho
Pato Rei
Magnólia
(UNKNOWN)
from August 18, 2026
(21 days after roast)
17.8g
→
34.3g
(1:1.9)
in 34.1s
3.5
on Sculptor 064S
| Bean: Cost | 50 |
| Bean: Name | Magnólia |
| Bean: Rating | 3 |
| Bean: Weight | 125 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Buy date | 2026-08-20T13:33:12.973Z |
| Bean: Roaster | Pato Rei |
| Bean: Aromatics | Cravo, maracujá doce e cedro |
| Bean: Roasting date | 2026-08-18T13:33:18.211Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | OMNI |
| Brew: Note | moer 3.8, manter 1:1.9 |
| Brew: Rating | 7 |
| Brew: Brew time | 33 |
| Brew: Grind size | 3.5 |
| Brew: Grind weight | 17.8 |
| Brew: Bean weight in | 18 |
| Brew: Brew temperature | 90 |
| Brew: Brew quantity type | GR |
| Brew: Brew beverage quantity | 34.3 |
| Brew: Coffee first drip time | 13 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Sculptor 064S |
| Water: Tds type | PPM |
| Preparation: Name | Lelit Bianca |
| Preparation: Type | PORTAFILTER |
| Preparation: Style type | ESPRESSO |