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Shoebox Coffee Roasters
Colombia Yessica & Diego Parra Gesha Washed
(CUSTOM_ROAST)
18.0g
→
66.07g
(1:3.7)
in 16.6s
on Lagom hu102
| Bean: Url | https://shoebox.coffee/products/colombia-yessica-diego-parra-gesha-washed |
| Bean: Name | Colombia Yessica & Diego Parra Gesha Washed |
| Bean: Note | Washed: 48 hours held in cherry, fully depulped, washed, then short secondary underwater fermentation. |
| Bean: Roast | CUSTOM_ROAST |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Shoebox Coffee Roasters |
| Bean: Aromatics | Mango, Agave Syrup, Chamomile |
| Bean: Roast custom | Nordic Light To Medium-light |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | OMNI |
| Brew: Brew time | 16 |
| Brew: Grind weight | 18 |
| Brew: Brew temperature | 87 |
| Brew: Brew quantity type | GR |
| Brew: Brew beverage quantity | 66.07 |
| Brew: Coffee first drip time | 1 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Lagom hu102 |
| Water: Tds type | PPM |
| Preparation: Name | Blooming YEET |
| Preparation: Type | METICULOUS |
| Preparation: Style type | ESPRESSO |