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By Tim
Hydrangea Coffee Roasters
[Rested] Castillo - Thermal Shock Decaf - Finca El Paraiso
17.0g
→
169.8g
(1:10.0)
in 78.2s
3.4
on Pietro
| Name | [Rested] Castillo - Thermal Shock Decaf - Finca El Paraiso |
| Roast level | Nordic Light To Medium-light |
| Country | Colombia |
| Region | Cauca |
| Farmer | Diego Samuel Bermudez |
| Variety | Castillo |
| Processing | Saccharomyces Cerevisiae, Ethyl Acetate Decaf, Semi Washed, Culturing |
| Tasting notes | Raspberry, Peach, Key Lime |
| URL | https://hydrangea.coffee/products/rested-castillo-thermal-shock-decaf-finca-el-paraiso |