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Shot by Kirill
Sintonia
Rwanda bourbon Kivu Lake
(UNKNOWN)
from July 28, 2026
(24 days after roast)
17.0g
→
265.3g
(1:15.6)
in 141.3s
52
on 1zpresso ZP6s
| Bean: Cost | 720 |
| Bean: Name | Rwanda bourbon Kivu Lake |
| Bean: Weight | 250 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Sintonia |
| Bean: Aromatics | Grapefruit, black currant, caramel |
| Bean: Roast range | 2 |
| Bean: Roasting date | 2026-07-28T05:32:32.728Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Brew time | 140 |
| Brew: Grind size | 52 |
| Brew: Grind weight | 17 |
| Brew: Brew quantity | 265.3 |
| Brew: Bean weight in | 17 |
| Brew: Brew temperature | 91 |
| Brew: Pressure profile | 3 pour mass transfer 50/50 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 45 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | 1zpresso ZP6s |
| Water: Name | 20K+30Mg+10Ca |
| Water: Tds type | PPM |
| Preparation: Name | Orea V4 |
| Preparation: Type | OREA |
| Preparation: Style type | POUR OVER |