Shot by PointOfGravity
Shot by PointOfGravity
My Little Coffee
菩提仲夏 Columbia finca La Macarena castillo
(UNKNOWN)
from October 26, 2026
(6 days after roast)
29.9g
→
444.8g
(1:14.9)
in 302.5s
1.22
on Kingrinder K6
| Bean: Name | 菩提仲夏 Columbia finca La Macarena castillo |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | My Little Coffee |
| Bean: Roast range | 1.5 |
| Bean: Roasting date | 2026-10-26T03:44:33.497Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Brew time | 302 |
| Brew: Grind size | 1.22 |
| Brew: Vessel name | Hario VDD-02B |
| Brew: Grind weight | 29.9 |
| Brew: Brew quantity | 512.3 |
| Brew: Vessel weight | 404.7 |
| Brew: Brew temperature | 92 |
| Brew: Pressure profile | Tetsu 4:6 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 45 |
| Brew: Brew beverage quantity | 444.8 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Kingrinder K6 |
| Water: Tds type | PPM |
| Preparation: Name | V60 |
| Preparation: Type | V60 |
| Preparation: Style type | POUR OVER |