Shot by Christopher Wansing
Shot by Christopher Wansing
Cremina lever machine
By Chris
The Barn
Vulcan Azul H1
from December 01, 2025
(32 days after roast)
23.8g
→
37.1g
(1:1.6)
in 37.0s
0.4
on Pietro - Pro
Bean notes:
open_freeze=01.01.2026; open_first=31.12.2025; freeze_first=22.12.2025; varietal=H1; country=Costa Rica; region=West Valley; district=; city=; process=anaerobic natural warm 21 degree fermentation 120h; producer=Alejo Castro Kahle; farm=Volcan Azul Estate; farmer=; washing_station=; roast_type=filter; roast_degree=; flavor=papaya, grape soda, sparkling, tropical fruit, sweet, passion fruit, banana, kombucha, deep, complex, cacao, raisin, lingering, sweet=5/5, acidity=3/5, body=4/5; elevation=1600masl; batch=; bag_size=250g; harvest_period=; drying_time=5 days patio then mechanical; harvest_year=; advent_calendar=; note=;