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Shot by Reuben
Driftaway
Ethiopia Tariku Kare
(Light)
20.0g
→
43.6g
(1:2.2)
in 14.8s
250
on Zerno Z1 w/ SSP CV3
| Name | Nicaragua - El Hormiguero |
| Roast level | Light To Medium-light |
| Country | Nicaragua |
| Region | Nueva Segovia |
| Farmer | Freddy Blandino |
| Variety | Bourbon |
| Elevation | 1450 - 1600 |
| Processing | Carbonic Maceration, Controlled Fermentation, Dried on Raised Beds, Anaerobic, Shade-dried |
| Tasting notes | Milk Chocolate, Plum, Praline, Raspberry |
| URL | https://kbcoffeeroasters.com/products/nicaragua-el-hormiguero |
Bean notes:
Wanted - Floral, peach, honey
Notes:
For my first shot of this, very solid. I think I can go a bit closer or reduce temp or reduce ratio. Might be a tiny over